Infrastructure+ Corporate

Infrastructure+ Corporate is designed for organizations with 250+ employees or multiple locations requiring coordinated dining infrastructure. This includes:

• Single-campus organizations with 250-15,000+ employees
• Multi-location organizations regardless of individual site size
• Organizations requiring subsidies, custom menus, or enterprise integrations

For smaller organizations, Infrastructure+ provides enhanced features on an annual commitment.

The annual program fee covers all enterprise capabilities—dedicated account management, custom menu development, subsidy administration, priority support, and enterprise analytics.

Pricing is customized based on:

• Number of locations — each facility with infrastructure deployed
• Total employee count — across all locations served
• Configuration complexity — subsidies, integrations, custom requirements

Employees continue to pay $12.50 per meal (before any subsidy). The program fee is separate from meal transactions.

Yes. Many organizations start with a single-location pilot to validate employee adoption before enterprise-wide rollout. The pilot includes full Corporate capabilities so you experience exactly what scales.

Pilot agreements typically run 120 days with clear success metrics defined upfront. If the pilot meets objectives, we expand. If not, we remove the infrastructure at no additional cost.

We configure subsidy programs to match your benefits strategy. Common models include:

• Fixed per-meal subsidy — employer covers $3-5 per meal
• Monthly allowance — set meal budget (e.g., $150/month)
• Percentage-based — employer covers 50% of each transaction
• Department-specific — different levels for different groups

Subsidies are applied automatically at checkout. You receive consolidated billing with full transaction detail.

Corporate includes direct collaboration with Southerleigh's culinary team to develop items for your workforce:

• Cultural preferences — dishes reflecting workforce demographics
• Dietary requirements — meat-free options, with ingredients and allergens published for every dish
• Signature items — exclusive meals for your locations
• Wellness alignment — nutrition-focused options for health initiatives

Custom items enter the regular rotation alongside the standard menu.

Once program design is finalized, deployment typically follows this timeline:

• Single location: 2-4 weeks to operational
• 2-5 locations: 4-6 weeks with phased rollout
• 6+ locations: Custom timeline based on site readiness

Your account manager coordinates all site assessments, electrical prep, and installation. We deploy in parallel or sequence based on your needs.

Yes—this is common among larger clients. Organizations with Aramark, Sodexo, or Compass Group relationships use Corporate to fill service gaps:

• After-hours coverage — hot meals when cafeteria closes
• Satellite locations — offices too small for traditional food service
• Weekend/holiday access — autonomous infrastructure runs 24/7/365
• Overflow capacity — additional options during peak periods

Our infrastructure complements rather than competes with existing contracts.

Corporate clients receive an enterprise analytics dashboard with:

• Adoption metrics — utilization by location, department, time period
• Usage patterns — peak times, popular items, day-of-week trends
• Subsidy tracking — employer spend, per-employee utilization
• Satisfaction indicators — repeat purchase rates, preference signals

Data exports available for HR reporting. Quarterly reviews translate data into recommendations.

Corporate includes enhanced support commitments:

• 2-hour response SLA for critical issues (vs. 4-hour standard)
• Dedicated support line — direct access bypassing general queue
• Proactive monitoring — we resolve issues before you notice them
• Named account manager — someone who knows your organization

For enterprise organizations, infrastructure uptime directly impacts employee experience.

Corporate currently serves major Texas metropolitan areas:

• San Antonio — headquarters and primary market
• Austin — market expansion
• Houston — market expansion

Our Texas-focused strategy enables infrastructure density, local chef partnerships, and rapid response support that national vendors can't match.